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Global Gourmet Recipes
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| 149 | Beverage |
| Ingredients: | |
| 2 quarts cider 1 1/2 cups pineapple juice 2 cups orange juice 1/2 cup fresh lemon juice sugar to taste | |
| Instructions: | |
| Combine ingredients and heat. Simmer in 2 cups of this liquid for 15 to 20 minutes. Add 20 cloves, and 8-inch cinnamon stick, cut into short lengths (tied in bag). Combine and serve hot. | |
| Submitted by: Pat Madsen USA | |
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