Oatmeal Cake |
758 | Cakes |
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Ingredients: |
1 cup oatmeal 1 1/2 cups boiling water 1 cube butter 1 cup brown sugar 1 cup white sugar 2 eggs 1 tsp. baking soda 1/2 tsp. salt 1 tsp. cinnamon 1 tsp. vanilla 1 1/2 cups flour | Frosting: 2 tbs. melted butter 1 cup coconut 1/2 cup brown sugar 1/3 cup evaporated milk 1/2 cup chopped nuts |
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Instructions: |
Place oatmeal in boiling water -- let stand until water is absorbed. Cream sugar and butter. Add eggs and vanilla. Add mixture to oatmeal. Add sifted dry ingredients.
Bake at 350 degree, 35-40 minutes.
Frosting: Mix sugar, butter and milk together until sugar is dissolved. Add coconut and nuts. Spread over top of warm cake and brown under broiler. |
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Submitted by: Carol Bartlemay USA |