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Golden Corn Stuffing Bake | |
| 186 | Chicken/Poultry |
| Prep Time: 10 min. Cook Time: 25 min. | Yield/Servings: 4 servings |
| Ingredients: | |
| 4 skinless, boneless chicken 1 can (10 3/4 oz.) Campbell Golden Corn Soup 1/4 cup each finely chopped celery 1/4 cup each finely chopped onion 1 1/2 cups Herb Seasoned Stuffing 1 tbsp. packed brown sugar 1 tbsp. butter, melted 1 tsp. spicy brown mustard | |
| Instructions: | |
| Combine soup, celery, onion and stuffing. In 9 inch greased pie plate, spoon stuffing mixture. Arrange chicken over stuffing mixture; press lightly into stuffing. Combine sugar, butter and mustard; spread evenly over chicken. Bake at 400 degree 25 min. or until chicken is no longer pink. Garnish with fresh sage if desired. | |
| Recipe Source: Campbell Soup | |
| Submitted by: Creative Cooking USA | |
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