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Chocolate Chip Bars

137Cookies
  Yield/Servings: 48 squares  
Ingredients:
3/4 cup dark brown sugar, packed
1/2 cup (1 stick) butter
1 egg
1 1/4 cups all-purpose flour
1/2 tsp. baking soda
1/2 tsp. salt
1 tsp. pure vanilla
1 pkg. (6 oz.) chocolate pieces
1/2 cup chopped walnuts
 
 
Instructions:
Cream together sugar and butter. Beat in egg. Stir in dry ingredients; add vanilla and mix. Fold in chocolate and nuts.

Spread in greased 15 x 10 inch pan (this will be a thin layer of batter). Bake in 375 degree oven 12-15 minutes. Cool slightly before cutting into 48 squares.
 
Recipe Source: C and H Sugar
Submitted by: Creative Cooking USA

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