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Swedish Cabbage Casserole | |
| 254 | Main Dish |
| Ingredients: | |
| 1/2 pound lean hamburger 1/2 pound ground pork 1 head cabbage 1 cup bread crumbs 1 egg Salt and pepper, to taste 2 tbs. maple syrup cracker crumbs (optional) | |
| Instructions: | |
| Chop and fry 1 head cabbage until wilted but not cooked through. Add maple syrup. Mix together remaining ingredients in a bowl. Layer in casserole dish the two mixtures and top with cabbage layer. Sprinkle with cracker crumbs (optional). Bake at 375 degree for approximately 1 hour. | |
| Submitted by: Carmen Antosh USA | |
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