![[ Creative Cooking ]](../../cooking/img/cooklogo.gif)
Global Gourmet Recipes
![[ line ]](../../cooking/img/brnline.gif){kind=small}
| Main Page | List All | Search | Help / FAQ | Top 50 |
Cream Cheese Icing 2 | |
| 862 | Dessert Miscellaneous |
| Ingredients: | |
| 1 1/2 cups whipped cream 1 pkg. cream cheese | |
| Instructions: | |
| Fold whipped cream, into cream cheese that has been softened first with a little cream. If desired, 1/4 tsp. grated lemon rind may be blended with the cheese before adding cream. Comments: Tastes great on gingerbread. | |
| Recipe Source: BMD | |
| Submitted by: Creative Cooking USA | |
[ Printable Format (new window) ]
1569 hits
| Main Page | List All | Search | Help / FAQ | Top 50
| Login / Register |
[ Back to Top ]
![[ Creative Cooking ]](../../cooking/img/ck10040.gif){kind=small}
![[ Creative Computing ]](../../img/ccbutnd.gif)
© Copy & Copyright Creative Computing All rights reserved.
![[ Cooking Search ]](../../cooking/img/cooksrch.gif){kind=small}
![[ Cross ]](../../img/cross.gif){kind=small}