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Corn and Date Muffins | |
| 353 | Muffins |
| Ingredients: | |
| 1 cup sifted flour 4 tsp. baking powder 1/2 tsp. salt 1 tbsp. brown sugar 1 cup cornmeal, dry | 1 egg, well beaten 1 cup milk 2 tbsp. melted butter 1/2 cup cut dates |
| Instructions: | |
| Mix and sift dry ingredients, add egg, milk, butter and dates. Bake in well-greased muffin pans, in a hot oven, 400 degree, about 25 minutes. | |
| Submitted by: Creative Cooking USA | |
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