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Gail's Apple Pie Filling | |
| 817 | Pie/Pastry |
| Ingredients: | |
| 5 medium-sized Newton or Golden delicious apples 1/2 cup sugar tsp. cinnamon | |
| Instructions: | |
| Pare and core, then cut apples in 6-8 pieces and put in crust. Mix sugar and cinnamon and pour over apples. Put on top crust and prick with fork. Put a few drops of milk on top of crust and spread around with fingers (to make crust brown). Use pastry mix from another menu within these recipes. Bake at 450 degree for 10 minutes, then at 350 degree for about 30 minutes, or until apples are tender. | |
| Submitted by: Gail Vella Fanwood, New Jersey USA | |
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