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Southern Chess Pie |
799 | Pie/Pastry |
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Ingredients: |
Pastry for 1 - 9 inch one-crust pie 1 cup brown sugar, packed 1/2 cup granulated sugar 1 tbs. flour 1/2 cup butter, melted 2 eggs 2 tbs. milk 1 tsp. vanilla 1 cup pecans or walnuts | |
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Instructions: |
Heat oven to 375 degrees. Mix together sugar and flour. Beat in thoroughly eggs, milk, vanilla and butter. Fold in chopped nuts. pour into pastry-lined pan. Bake 40-50 minutes. Serve warm with whipped cream or just plain. |
| Submitted by: Clare Ackley USA |
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