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Global Gourmet Recipes
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Blue Cheese or Roquefort Dressing | |
| 627 | Salad Dressing |
| Yield/Servings: 2 cups | |
| Ingredients: | |
| 1 cup evaporated milk, undiluted 1/2 cup salad oil 1/4 cup vinegar 1/2 tsp. salt Dash of garlic powder 1/2 cup crumbled blue or Roquefort cheese | |
| Instructions: | |
| Put all ingredients except cheese into blender and mix until smooth. Add cheese, and stir only to mix cheese throughout. (If a smooth dressing is desired, put all ingredients into blender and mix until smooth.) | |
| Submitted by: Creative Cooking USA | |
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