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Cherry Streusel Bars |
725 | Snack/Treats |
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Ingredients: |
2 cups flour 3/4 cup sugar 1/2 cup butter 1 can (1 lb. 4 oz.) cherry pie filling 1/2 cup coconut or chopped nuts | |
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Instructions: |
Cut butter into flour and sugar until particles are fine. Set aside 1 cup. Press remainder into bottom of greased 13 x 9 pan. Bake at 375 degrees for 12-15 minutes, or until light golden brown. Spread cherries over partially baked crust. Combine coconut with reserved flour-sugar mixture. Sprinkle over cherries. Bake 25-30 minutes or until golden brown. |
| Submitted by: Creative Cooking USA |
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