![[ Creative Cooking ]](../../cooking/img/cooklogo.gif)
Global Gourmet Recipes
![[ line ]](../../cooking/img/brnline.gif){kind=small}
| Main Page | List All | Search | Help / FAQ | Top 50 |
That Raspberry Thing | |
| 721 | Snack/Treats |
| Yield/Servings: 12-15 servings | |
| Ingredients: | |
| 1 lb. vanilla wafers 1/2 lb. butter 1 lb. powdered sugar 4 eggs 3 pkgs. or 4 cups raspberries, drained 1 pint whipping cream, whipped | |
| Instructions: | |
| Crush the vanilla wafers. Put 1/2 of the crumbs on the bottom of a 9 x 15 pan or two 8 x 8 pans. Beat the butter until creamy and add powdered sugar until blended. Add eggs, one at a time. Spread on top of the crumbs and cover with drained raspberries. Top with whipped cream, unsweetened, and cover with remaining crumbs. Refrigerate at least 12 hours. Makes 12 - 15 servings. | |
| Submitted by: Denise Morris Oregon USA | |
[ Printable Format (new window) ]
1023 hits
| Main Page | List All | Search | Help / FAQ | Top 50
| Login / Register |
[ Back to Top ]
![[ Creative Cooking ]](../../cooking/img/ck10040.gif){kind=small}
![[ Creative Computing ]](../../img/ccbutnd.gif)
© Copy & Copyright Creative Computing All rights reserved.
![[ Cooking Search ]](../../cooking/img/cooksrch.gif){kind=small}
![[ Cross ]](../../img/cross.gif){kind=small}