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Fried Tomatoes |
662 | Vegetable |
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Ingredients: |
1 pkg. Kraft Italian Dressing 1/2 cup flour 1 egg milk parmesan cheese tomatoes | |
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Instructions: |
Scramble egg with a little milk. Combine dressing, flour and egg into a batter. Dip tomatoes in batter, fry, and sprinkle with parmesan cheese. |
| Submitted by: Susan Hanf USA |
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