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Breakfast Squash

658Vegetable
Other: Eggs
   
Ingredients:
2 medium crookneck squash, grated
3-4 strips lean bacon, diced and fried
4-5 large eggs, whipped
salt and pepper to taste
 
 
Instructions:
Saute bacon, add grated squash. Let cook approximately 10 minutes and drain liquid. Place back in skillet. Pour eggs over mixture and cook until done.
 
Submitted by: Steve Schriber USA

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