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Global Gourmet Recipes
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Oster-Cal | |
| 34 | Beverage |
| Yield/Servings: 1 quart | |
| Ingredients: | |
| 1 egg 2 tablespoons corn oil 1 1/4 cups skim milk powder 3 cups water 1 teaspoon vanilla extract Artificial sweetener | |
| Instructions: | |
| Pour all ingredients into blender and process at stir until well blended. Chill before serving. Divide into three servings for full day's menu of approximately 950 calories. | |
| Special Diet | |
| Submitted by: Creative Cooking Oregon USA | |
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