| Gourmet Recipes | Household Tips | Cooking Tips | Guest Book |

[ Creative Cooking ]

Global Gourmet Recipes

[ line ]
| Main Page | List All | Search | Help / FAQ | Top 50 |

Category Jump:    
Previous   Next   Back to record list     Record 398 of 926

Veal Noodle Scallop

398Veal
  Yield/Servings: 6 servings  
Ingredients:
1 lb. veal steak, cut up
2 tbsp. shortening
1 onion, minced
1/2 green pepper, minced
1/2 tsp. salt
1/4 tsp. pepper
2 tsp. sugar
2 cups tomato juice
2 cups boiling water
1 pkg. fine noodles
 
 
Instructions:
Dust veal pieces with flour, salt, and pepper; brown in hot shortening. Add rest of ingredients, including noodles which must be covered with the liquid. Cover, bring to boil, then simmer until meat is tender, about 30 minutes. Serve veal in center of noodles.
 
Recipe Source: BMD
Submitted by: Creative Cooking USA

[ Printable Format (new window) ]

1301 hits

Category Jump:    

[ line ]

| Main Page | List All | Search | Help / FAQ | Top 50
| Login / Register |

[ Back to Top ]

[ Creative Cooking ]       [ Creative Computing ]       Database Powered by Gossamer Threads Inc.

©   Copy & Copyright   Creative Computing     All rights reserved.

Site Index

Creative Cooking

Gourmet Recipes

Cookin' Tips

Kids' Cookin'

Tips & Tricks

[ Cooking Search ]

 
Recommend Us

Guest Book

Links Directory

Contact

    [ Cross ]