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Global Gourmet Recipes
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Diet Soup | |
| 480 | Soup |
| Ingredients: | |
| 1/2 cabbage 1/2 green pepper 2 large carrots 2 stalks celery 1 large can stewed tomatoes 4 or 5 beef bouillon cubes | |
| Instructions: | |
| Chop all vegetables fairly fine, combine all ingredients in pan, cover with water and bring to a boil. Turn down heat and simmer until vegetables tender. Comment: Real tasty -- almost no calories, but will retain water. | |
| Submitted by: Leslie Pierce USA | |
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