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Swedish Snow Balls

130Cookies
  Yield/Servings: 4 dozen  
Ingredients:
1 cup butter
1/2 cup sifted confectioners' sugar
1 tsp. vanilla
1 1/4 cups sifted flour
1/4 tsp. salt
3/4 cup finely chopped nuts
 
 
Instructions:
Mix together thoroughly: butter, confectioners' sugar, and vanilla. Sift together and stir in: flour and salt. Mix in chopped nuts. Chill dough. Roll into 2 inch balls. Place on ungreased baking sheet. Bake at 400 degree until set, but not brown. While still warm, roll in confectioners' sugar. Cool. Roll in sugar again. Approx. 4 dozen 1 1/2 inch cookies.

Comments: May use green and red decorative sugar for holiday cookies. Also my double recipe for larger amount of cookies.
 
Submitted by: Carol Bartlemay USA

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