![[ Creative Cooking ]](../../cooking/img/cooklogo.gif)
Global Gourmet Recipes
![[ line ]](../../cooking/img/brnline.gif){kind=small}
| Main Page | List All | Search | Help / FAQ | Top 50 |
Saturday Night Special | |
| 14 | Assorted Other: Kids |
| Yield/Servings: 10 sandwiches | |
| Ingredients: | |
| 2 cups Cheddar cheese cubes 1 small onion, quartered 1 medium green pepper, cut into pieces 1/2 cup pitted ripe olives 2 hard-cooked eggs, quartered Dash of pepper | 1/8 teaspoon garlic powder 1/4 cup catsup 1 tablespoon prepared mustard 6 crisp-cooked bacon slices, crumbled 10 hamburger buns, split |
| Instructions: | |
| Chop cheese, onion, green pepper, olives, and eggs separately. Empty into mixing bowl. Add remaining ingredients. Mix well. Spoon mixture onto bottom halves of buns on cookie sheet. Broil about 4 inches from heat, until cheese begins to melt. Top with other halves of buns. Serve hot. | |
| Cooking Method: Broil | |
| Submitted by: Creative Cooking USA | |
[ Printable Format (new window) ]
1910 hits
| Main Page | List All | Search | Help / FAQ | Top 50
| Login / Register |
[ Back to Top ]
![[ Creative Cooking ]](../../cooking/img/ck10040.gif){kind=small}
![[ Creative Computing ]](../../img/ccbutnd.gif)
© Copy & Copyright Creative Computing All rights reserved.
![[ Cooking Search ]](../../cooking/img/cooksrch.gif){kind=small}
![[ Cross ]](../../img/cross.gif){kind=small}