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California Mock Turkey

412Veal
  Yield/Servings: 6 servings  
Ingredients:
1 leg veal
1 tbsp. mustard
1 tsp. sage
1 tbsp. brown sugar
1 tbsp. salt
1/8 tsp. pepper
1 cup cold water
3 tbsp. vinegar
10 sices bacon
 
 
Instructions:
Brown veal in roasting pan in hot oven, 500 degrees. Spread mixed spices, sugar, salt, pepper, water and vinegar over the meat and top with bacon slices. Finish baking in moderate oven 375 degrees, allowing 25 minutes per pound.
 
Recipe Source: BMD
Submitted by: Creative Cooking USA

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