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Corn Vegetable Medley

647Vegetable
Prep Time: 10 min.     Cook Time: 25 min.   Yield/Servings: 6 servings  
Ingredients:
1 can (10 3/4 oz.) Campbell Golden Corn Soup
1/2 cup milk
2 cups broccoli flowerets
1 cup sliced carrots
1 cup cauliflowerets
1/2 cup shredded Cheddar cheese (optional)
 
 
Instructions:
In saucepan, heat soup and milk to boiling, stirring often. Stir in vegetables. Return to boiling. Cover; cook over low heat 20 min. or until vegetables are tender, stirring often. Stir in cheese. Heat through.

Comments: If desired, substitute 1 bag (16 oz.) frozen broccoli, carrots and cauliflower for fresh vegetables. Reduce cooking time to 15 min.
 
Recipe Source: Campbell Soup
Submitted by: Creative Cooking USA

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