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Fresh Peach Cobbler
|1 cup flour|
1 cup sugar
1/2 tsp. salt
1 tsp. baking powder
1 cube butter, melted
1 cup milk
|Mix all ingredients together, except peaches. Pour over peaches.|
* Peel and slice enough fresh peaches for size of cobbler you want.
Cook slightly and sweeten to taste. Pour into your baking pan.
Bake at 350 degree until brown on top.
|Submitted by: Tommy Honer USA |
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