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3 tbsp. sugar
1 tbsp. flour
1 cup milk
1 tsp. vanilla
2 ripe bananas, crushed
1 cup whipped cream
|Beat egg well. Combine sugar and flour and add to egg. Stir in milk. Cook over hot water until mixture coats the spoon.|
Chill and add vanilla, crushed bananas, and whipped cream.
Place in freezing tray or pack in ice and salt until frozen.
|Recipe Source: JMD|
|Submitted by: Creative Cooking USA |
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