http://creativecomputingweb.com/cooking/

Baked Fried Rabbit

ID: 158 Game

Ingredients:

1 rabbit, cut in pieces
2 qts. cold water
2 slices carrot
1 onion, sliced 2 stalks celery, chopped
1 tsp. salt
1/2 tsp. peppercorns
4 tbsp. shortening

Instructions:
Put the pieces of cleaned and washed rabbit in saucepan with the water and vegetables, seasonings, and spices tied in a small cheesecloth bag. Bring quickly to boiling point, then simmer until meat is tender. Remove pieces of rabbit, plunge them in cold water, drain. Sprinkle with salt and pepper, dust with flour, brown on all sides in hot frying pan in the shortening. Remove to baking dish, cover with strips of bacon and cook in moderate oven until tender. Make gravy in the frying pan.

Submitted by:
Creative Cooking
USA

© Copy & Copyright 1998 - 2002 Creative Computing All rights reserved.
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

[ Close window to return to record ]

Baked Fried Rabbit
ID: 158 Game


Ingredients:
1 rabbit, cut in pieces 2 qts. cold water 2 slices carrot 1 onion, sliced	2 stalks celery, chopped 1 tsp. salt 1/2 tsp. peppercorns 4 tbsp. shortening

Instructions: Put the pieces of cleaned and washed rabbit in saucepan with the water and vegetables, seasonings, and spices tied in a small cheesecloth bag. Bring quickly to boiling point, then simmer until meat is tender. Remove pieces of rabbit, plunge them in cold water, drain. Sprinkle with salt and pepper, dust with flour, brown on all sides in hot frying pan in the shortening. Remove to baking dish, cover with strips of bacon and cook in moderate oven until tender. Make gravy in the frying pan.

Submitted by: Creative Cooking USA © Copy & Copyright 1998 - 2002 Creative Computing All rights reserved. Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.