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Honey Cookies

ID: 180 Cookies

Ingredients:

1 cup butter
1 cup honey
4 cups unsifted all purpose flour
2 tsp. baking soda
1/2 tsp. cloves
1/2 tsp. cinnamon
1/2 tsp. allspice

Instructions:
Beat butter and honey together in a large bowl until blended. Combine dry ingredients and sift together. Stir into butter mixture. Soft dough will form. Chill for one hour.

Roll dough on a floured surface to a 1/4 inch thickness. Cut into rounds with 2 inch cutter.

Place on greased cookie sheets. Bake at 350 degrees for 10 minutes or until firm to the touch in the center. Cool on wire racks. You can make a glaze for them using the following recipe:

Glaze:

2 cups sifted confectioners' sugar
frozen orange juice concentrate, thawed

Make icing consistency of heavy cream. Spread over cooled cookies and let dry.

Submitted by:
Lina Josi
USA

© Copy & Copyright 1998 - 2002 Creative Computing All rights reserved.
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

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Honey Cookies
ID: 180 Cookies


Ingredients:
1 cup butter 1 cup honey 4 cups unsifted all purpose flour 2 tsp. baking soda 1/2 tsp. cloves 1/2 tsp. cinnamon 1/2 tsp. allspice

Instructions: Beat butter and honey together in a large bowl until blended. Combine dry ingredients and sift together. Stir into butter mixture. Soft dough will form. Chill for one hour. Roll dough on a floured surface to a 1/4 inch thickness. Cut into rounds with 2 inch cutter. Place on greased cookie sheets. Bake at 350 degrees for 10 minutes or until firm to the touch in the center. Cool on wire racks. You can make a glaze for them using the following recipe: Glaze: 2 cups sifted confectioners' sugar frozen orange juice concentrate, thawed Make icing consistency of heavy cream. Spread over cooled cookies and let dry.

Submitted by: Lina Josi USA © Copy & Copyright 1998 - 2002 Creative Computing All rights reserved. Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.