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Fresh Horse-Radish

ID: 201 Condiment/Dip

Yield/Servings: 1 1/2 cups

Ingredients:

1 cup horse-radish root
3/4 cup white vinegar
1 to 2 tbs. sugar
1/4 tsp. salt

Instructions:
Cut horse-radish into 1/2 inch cubes. Mix all ingredients and blend until finely grated.

Submitted by:
Creative Cooking
USA

© Copy & Copyright 1998 - 2002 Creative Computing All rights reserved.
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

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Fresh Horse-Radish
ID: 201 Condiment/Dip
	Yield/Servings: 1 1/2 cups

Ingredients:
1 cup horse-radish root 3/4 cup white vinegar 1 to 2 tbs. sugar 1/4 tsp. salt

Instructions: Cut horse-radish into 1/2 inch cubes. Mix all ingredients and blend until finely grated.

Submitted by: Creative Cooking USA © Copy & Copyright 1998 - 2002 Creative Computing All rights reserved. Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.