Western Barbecue Sauce | |
ID: 213 Sauce | |
Yield/Servings: 2 1/2 cups | |
Ingredients: | |
1 14-ounce bottle tomato catsup 1/2 cup undiluted consomme 1/4 cup wine vinegar 2 tbs. soy sauce | 1 tbs. brown sugar 1/8 tsp. garlic powder 1/2 tsp. salt 1/3 cup salad oil |
Instructions: Mix all ingredients until well blended. Pour into saucepan and heat on the grill, then use it to baste chicken, steak or chops during barbecuing. | |
Submitted by: Creative Cooking USA
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing. |
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