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Pineapple Ginger Sauce

ID: 225   Sauce  
   
 
Ingredients:
20 oz. can pineapple tidbits
3 tbs. butter
3 tbs. dark brown sugar
2 tbs. lemon juice
1/4 tsp. powdered ginger
1 tsp. soy sauce
1/8 tsp. salt
1 tbs. cornstarch
 
Instructions:

Drain can of pineapple tidbits, reserving juice. Combine butter and brown sugar, lemon juice, ginger, soy sauce, salt and pineapple in saucepan. Heat slowly 20 minutes. Mix cornstarch into pineapple juice. Stir into sauce. Simmer 5 minutes, stirring constantly.

 
Submitted by:
Creative Cooking
USA


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