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Swedish Cabbage Casserole

ID: 254   Main Dish  
   
 
Ingredients:
1/2 pound lean hamburger
1/2 pound ground pork
1 head cabbage
1 cup bread crumbs
1 egg
Salt and pepper, to taste
2 tbs. maple syrup
cracker crumbs (optional)
 
Instructions:

Chop and fry 1 head cabbage until wilted but not cooked through. Add maple syrup. Mix together remaining ingredients in a bowl. Layer in casserole dish the two mixtures and top with cabbage layer. Sprinkle with cracker crumbs (optional).

Bake at 375 degree for approximately 1 hour.

 
Submitted by:
Carmen Antosh
USA


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