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Impossible Zucchini-Tomato Pie

ID: 288 Main Dish Other Category(s): Vegetable, Vegetarian

Yield/Servings: 6 servings

Ingredients:

2 cups chopped zucchini
1 cup chopped tomato
1/2 cup chopped onion
1/3 cup grated Parmesan cheese
1 1/2 cups milk
3/4 cup Bisquick baking mix
3 eggs
1/2 tsp. salt
1/4 tsp. pepper

Instructions:
Heat oven to 400 degree. Grease 10 inch quiche dish or pie plate, 10 X 1/2 inch. Sprinkle zucchini, tomato, onion and cheese in plate. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour into plate.

Bake until knife inserted in center comes out clean, about 30 minutes. Cool 5 minutes.

Submitted by:
Creative Cooking
USA

© Copy & Copyright 1998 - 2002 Creative Computing All rights reserved.
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

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Impossible Zucchini-Tomato Pie
ID: 288 Main Dish	Other Category(s): Vegetable, Vegetarian
	Yield/Servings: 6 servings

Ingredients:
2 cups chopped zucchini 1 cup chopped tomato 1/2 cup chopped onion 1/3 cup grated Parmesan cheese 1 1/2 cups milk 3/4 cup Bisquick baking mix 3 eggs 1/2 tsp. salt 1/4 tsp. pepper

Instructions: Heat oven to 400 degree. Grease 10 inch quiche dish or pie plate, 10 X 1/2 inch. Sprinkle zucchini, tomato, onion and cheese in plate. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour into plate. Bake until knife inserted in center comes out clean, about 30 minutes. Cool 5 minutes.

Submitted by: Creative Cooking USA © Copy & Copyright 1998 - 2002 Creative Computing All rights reserved. Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.