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Blueberry Muffins

ID: 351   Muffins  
3 cups sifted flour
4 1/2 tsp. baking powder
1 tsp. salt
1/2 cup sugar
2 eggs, unbeaten
1/4 cup butter, melted
1 1/2 cups milk
1 1/4 cups fresh blueberries

Mix and sift dry ingredients, add unbeaten eggs, milk and melted butter. Fold in the cleaned berries, mix quickly and thoroughly. Pour into well-greased muffin pans, bake in hot oven, 400 degree, 20-25 minutes.

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Creative Cooking

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