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Bacon-Wrapped Veal Patties

ID: 404   Veal  
  Yield/Servings: 6 servings  
1 1/2 lbs. ground veal
1 cup soft bread crumbs
1/4 tsp. sage
Salt and pepper
6 strips bacon
Melted drippings

Lightly mix veal, crumbs, and seasonings. Shape into 6 squares, 1 inch think. Wrap with bacon, fasten securely. let stand in refrigerator bout 30 minutes. Brush with drippings, plavce on broiler rack, broil slowly on both sides, turning only once.

Recipe Source: BMD
Submitted by:
Creative Cooking

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