Spanish Sauce | |
ID: 523 Sauce | |
Ingredients: | |
1 medium onion, chopped 1 clove garlic, chopped 1 green pepper, chopped 3 tbsp. shortening 2 cups canned tomatoes | 1 tsp. salt 1 tsp. paprika 21 cup sliced ripe olives 1 tbsp. chili powder Butter |
Instructions: Fry onion, garlic, and pepper in shortening until light brown. Add tomatoes and other ingredients and blend well. Bring to boil and simmer 10 minutes. | |
Recipe Source: JMD Submitted by: Creative Cooking USA
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing. |
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