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Luncheon Dish

ID: 56 Beef

Ingredients:

1 lb. uncooked ground beef
1 1/2 cups tomatoes (or 1 can)
2 can whole kernel corn - drained
1/2 onion, diced
1 can mushrooms, cut up 1/2 green pepper, diced
2 beaten eggs
2 cups buttered bread crumbs
1 teaspoon salt
1 teaspoon pepper

Instructions:
Add ingredients in layers with buttered bread crumbs between the layers.

Bake at 350 degrees in a covered dish for about 1 1/2 hours or until done. The beaten eggs should be added to the ground beef.

More onion and green pepper may be added if so desired.

Submitted by:
Elizabeth Bester
Oregon USA

© Copy & Copyright 1998 - 2002 Creative Computing All rights reserved.
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

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Luncheon Dish
ID: 56 Beef


Ingredients:
1 lb. uncooked ground beef 1 1/2 cups tomatoes (or 1 can) 2 can whole kernel corn - drained 1/2 onion, diced 1 can mushrooms, cut up	1/2 green pepper, diced 2 beaten eggs 2 cups buttered bread crumbs 1 teaspoon salt 1 teaspoon pepper

Instructions: Add ingredients in layers with buttered bread crumbs between the layers. Bake at 350 degrees in a covered dish for about 1 1/2 hours or until done. The beaten eggs should be added to the ground beef. More onion and green pepper may be added if so desired.

Submitted by: Elizabeth Bester Oregon USA © Copy & Copyright 1998 - 2002 Creative Computing All rights reserved. Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.