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Cottage Cheese Salad

ID: 611   Salad  
1 pint small curd cottage cheese
1 small can crushed pineapple (drained)
1 pint Cool Whip (4 1/2 oz.)
1 envelope of any flavor Jell-O (Dry)

Mix all together and pour into a 9 x 9 pan. Chill in refrigerator overnight.

Comments: You may use fruit cocktail or any other canned fruit, be sure to drain well.

Submitted by:
Myrtle Foster
Oregon USA

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