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French Fried Onions

ID: 641 Vegetable

Ingredients:

3 or 4 Bermuda onions
1 cup milk
2 eggs
1 cup flour 1/2 tsp. salt
Dash of pepper
1 tsp. baking powder
1 tbs. melted shortening

Instructions:
Heat fat to 380 degree. Slice onions and separate into rings. Put remaining ingredients into bowl and blend until smooth. Dip onion rings into batter, drip excess from rings, and then drop into hot fat. Fry until golden brown.

Submitted by:
Creative Cooking
USA

© Copy & Copyright 1998 - 2002 Creative Computing All rights reserved.
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

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French Fried Onions
ID: 641 Vegetable


Ingredients:
3 or 4 Bermuda onions 1 cup milk 2 eggs 1 cup flour	1/2 tsp. salt Dash of pepper 1 tsp. baking powder 1 tbs. melted shortening

Instructions: Heat fat to 380 degree. Slice onions and separate into rings. Put remaining ingredients into bowl and blend until smooth. Dip onion rings into batter, drip excess from rings, and then drop into hot fat. Fry until golden brown.

Submitted by: Creative Cooking USA © Copy & Copyright 1998 - 2002 Creative Computing All rights reserved. Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.