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Cheese Potatoes

ID: 653 Vegetable

Ingredients:

Diced potatoes
1 can cream of mushroom soup
shredded cheddar cheese

Instructions:
Cook potatoes until almost done, not mushy. Drain potatoes and add shredded cheese. Let melt 1-2 minutes. Stir in soup and serve.

Submitted by:
Carloyn Henderson
USA

© Copy & Copyright 1998 - 2002 Creative Computing All rights reserved.
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

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Cheese Potatoes
ID: 653 Vegetable


Ingredients:
Diced potatoes 1 can cream of mushroom soup shredded cheddar cheese

Instructions: Cook potatoes until almost done, not mushy. Drain potatoes and add shredded cheese. Let melt 1-2 minutes. Stir in soup and serve.

Submitted by: Carloyn Henderson USA © Copy & Copyright 1998 - 2002 Creative Computing All rights reserved. Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.