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Cherry Streusel Bars

ID: 725   Snack/Treats  
2 cups flour
3/4 cup sugar
1/2 cup butter
1 can (1 lb. 4 oz.) cherry pie filling
1/2 cup coconut or chopped nuts

Cut butter into flour and sugar until particles are fine. Set aside 1 cup. Press remainder into bottom of greased 13 x 9 pan. Bake at 375 degrees for 12-15 minutes, or until light golden brown. Spread cherries over partially baked crust. Combine coconut with reserved flour-sugar mixture. Sprinkle over cherries. Bake 25-30 minutes or until golden brown.

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Creative Cooking

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