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Cheese Eclairs

ID: 728 Snack/Treats

Ingredients:

3/4 cup milk
6 tbsp. shortening
3/4 tsp. salt
1 1/4 cup bread flour
4 eggs
1 cup grated cheese

Instructions:
Bring milk, shortening, and salt to boil. Add flour, stirring vigorously. Cook, stirring constantly, until mixture does not cling to pan sides. Remove from fire and add eggs, one at a time, beating until smooth before next egg is added. Add cheese. Spread in shape of eclairs on cookie sheet, sprinkle with grated cheese. Bake 12-15 minutes at 375 degrees. The outside crust should be soft and the inside creamy. Fill as desired.

Recipe Source: JMD
Submitted by:
Creative Cooking
USA

© Copy & Copyright 1998 - 2002 Creative Computing All rights reserved.
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

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Cheese Eclairs
ID: 728 Snack/Treats


Ingredients:
3/4 cup milk 6 tbsp. shortening 3/4 tsp. salt 1 1/4 cup bread flour 4 eggs 1 cup grated cheese

Instructions: Bring milk, shortening, and salt to boil. Add flour, stirring vigorously. Cook, stirring constantly, until mixture does not cling to pan sides. Remove from fire and add eggs, one at a time, beating until smooth before next egg is added. Add cheese. Spread in shape of eclairs on cookie sheet, sprinkle with grated cheese. Bake 12-15 minutes at 375 degrees. The outside crust should be soft and the inside creamy. Fill as desired.

Recipe Source: JMD Submitted by: Creative Cooking USA © Copy & Copyright 1998 - 2002 Creative Computing All rights reserved. Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.