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Spiced Pumpkin Layer Cake

ID: 743 Cakes

Ingredients:

1 lb. can pumpkin
1/2 cup brown sugar
1/4 cup water
3 eggs
1 pkg. yellow cake mix
4 tsp. dry grated orange peel
2 tsp. pumpkin pie spice
1 cup chopped walnuts

Instructions:
Preheat oven to 350 degrees. Prepare two 9 inch cake pans. In a large bowl mix pumpkin, brown sugar, water and eggs. Add cake mix, orange peel and spice. Beat at medium speed for 5 minutes. Mix in walnuts.

Pour in pans and bake approximately 30-35 minutes. Test for doneness. Cool in pans for 10 minutes, then remove.

Cool and frost. It is suggested that a cream cheese frosting be used.

Submitted by:
Ruby Eliot
Oregon USA

© Copy & Copyright 1998 - 2002 Creative Computing All rights reserved.
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

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Spiced Pumpkin Layer Cake
ID: 743 Cakes


Ingredients:
1 lb. can pumpkin 1/2 cup brown sugar 1/4 cup water 3 eggs 1 pkg. yellow cake mix 4 tsp. dry grated orange peel 2 tsp. pumpkin pie spice 1 cup chopped walnuts

Instructions: Preheat oven to 350 degrees. Prepare two 9 inch cake pans. In a large bowl mix pumpkin, brown sugar, water and eggs. Add cake mix, orange peel and spice. Beat at medium speed for 5 minutes. Mix in walnuts. Pour in pans and bake approximately 30-35 minutes. Test for doneness. Cool in pans for 10 minutes, then remove. Cool and frost. It is suggested that a cream cheese frosting be used.

Submitted by: Ruby Eliot Oregon USA © Copy & Copyright 1998 - 2002 Creative Computing All rights reserved. Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.