Pineapple Cheese Cake | |
ID: 757 Cakes | |
Ingredients: | |
1 small can crushed pineapple 1 pkg. lemon Jell-O (3 oz.) 1 - 8 oz. pkg. cream cheese 1/2 cup sugar 2 tsp. vanilla 1 small can evaporated milk 1 tsp. lemon juice 1/4 lb. rolled graham cracker crumbs 1 stick (1/2 cup) butter 1/2 cup powdered sugar | |
Instructions: Bring crushed pineapple to boil, add package of lemon Jell-O. Set aside to cool and thicken slightly. Cream cheese, sugar, and vanilla together. Add jell-O-pineapple mixture, whip can of evaporated milk until thick with the lemon juice, add cheese, pineapple, Jell-O mixture to whipped milk and blend well. | |
Submitted by: Creative Cooking USA
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing. |
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