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7-Up Cake

ID: 759 Cakes

Ingredients:

1 1/2 cups butter
3 cups sugar
5 eggs
3 cups flour
2 tbs. lemon extract
3/4 cup 7-up

Instructions:
Cream sugar and butter, beat until light and fluffy. Add eggs one at a time and beat well. Add flour. Beat in lemon extract and 7-up. Grease and flour pan.

Bake at 325 degree for 1-1/4 hours.

Comments: Similar to pound cake, needs no icing.

Submitted by:
Jackie Crisp
USA

© Copy & Copyright 1998 - 2002 Creative Computing All rights reserved.
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

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7-Up Cake
ID: 759 Cakes


Ingredients:
1 1/2 cups butter 3 cups sugar 5 eggs 3 cups flour 2 tbs. lemon extract 3/4 cup 7-up

Instructions: Cream sugar and butter, beat until light and fluffy. Add eggs one at a time and beat well. Add flour. Beat in lemon extract and 7-up. Grease and flour pan. Bake at 325 degree for 1-1/4 hours. Comments: Similar to pound cake, needs no icing.

Submitted by: Jackie Crisp USA © Copy & Copyright 1998 - 2002 Creative Computing All rights reserved. Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.