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Cherry Dump Cake

ID: 765 Cakes

Ingredients:

1 can cherry pie mix
1 20-oz. can crushed pineapple
1 cup chopped walnuts
1 white cake mix
1 1/2-2 cubes butter

Instructions:
Spoon cherry pie mix into 9 x 13 inch pan. Drain crushed pineapple. Spoon over pie mix. Sprinkle walnuts over pineapple. Sprinkle white cake mix over all, and sprinkle more nuts on top. Cover top with butter pats.

Bake at 350 degree for 35 minutes or until top is a golden brown. No need to grease pan.

Submitted by:
Tommy Honer
USA

© Copy & Copyright 1998 - 2002 Creative Computing All rights reserved.
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

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Cherry Dump Cake
ID: 765 Cakes


Ingredients:
1 can cherry pie mix 1 20-oz. can crushed pineapple 1 cup chopped walnuts 1 white cake mix 1 1/2-2 cubes butter

Instructions: Spoon cherry pie mix into 9 x 13 inch pan. Drain crushed pineapple. Spoon over pie mix. Sprinkle walnuts over pineapple. Sprinkle white cake mix over all, and sprinkle more nuts on top. Cover top with butter pats. Bake at 350 degree for 35 minutes or until top is a golden brown. No need to grease pan.

Submitted by: Tommy Honer USA © Copy & Copyright 1998 - 2002 Creative Computing All rights reserved. Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.