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Apple Pan Walnut Cake

ID: 769 Cakes

Ingredients:

2 cups flour
1 cup sugar
1 tsp. salt
1 1/2 tsp. baking soda
2 eggs, well beaten
1 tsp. vanilla
2/3 cup cooking oil
1 cup raisins
3/4 cup chopped nuts

Instructions:
Preheat oven to 350 degrees. Pam spray or grease a 9 x 13 inch pan. Spoon into pan 1 can apple pie filling.

Sift together and add (right into pan): flour, sugar, salt, and baking soda. Mix together eggs, vanilla, and cooking oil. Pour into pan and mix well. Stir in raisins and chopped nuts.

Bake 40-50 minutes.

Note: I frosted this with a light powdered sugar frosting while it was still warm. It's good!

Submitted by:
Florence Pesterfield
USA

© Copy & Copyright 1998 - 2002 Creative Computing All rights reserved.
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

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Apple Pan Walnut Cake
ID: 769 Cakes


Ingredients:
2 cups flour 1 cup sugar 1 tsp. salt 1 1/2 tsp. baking soda 2 eggs, well beaten 1 tsp. vanilla 2/3 cup cooking oil 1 cup raisins 3/4 cup chopped nuts

Instructions: Preheat oven to 350 degrees. Pam spray or grease a 9 x 13 inch pan. Spoon into pan 1 can apple pie filling. Sift together and add (right into pan): flour, sugar, salt, and baking soda. Mix together eggs, vanilla, and cooking oil. Pour into pan and mix well. Stir in raisins and chopped nuts. Bake 40-50 minutes. Note: I frosted this with a light powdered sugar frosting while it was still warm. It's good!

Submitted by: Florence Pesterfield USA © Copy & Copyright 1998 - 2002 Creative Computing All rights reserved. Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.