[ Creative Cooking ]

Angel Pie

ID: 810   Pie/Pastry  
3 egg whites
1 cup granulated sugar
1/2 cup rolled soda cracker crumbs
1 tsp. baking powder
1/2 cup chopped nuts
1/4 tsp. vanilla
1/2 pint whipped cream

Beat egg whites until stiff. Slowly add 1 cup granulated sugar. Beat until very stiff. Add cracker crumbs and baking powder. Mix, then stir in nuts and vanilla. Mix and put into 9 inch pie dish and level. Bake at 350 degree for 30 minutes.

When cool, put on 1/2 pint of whipped cream, whipped without any sweetening.

Refrigerate overnight.

Submitted by:
Dona Miller

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