Libby's Famous Pumpkin Pie
|ID: 816 Pie/Pastry|
|2 eggs, slightly beaten|
1 1/2 cups Libby's solid pack pumpkin
3/4 cup sugar
1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. cloves
1 2/3 cups (13 fl. oz.) evaporated milk or light cream
1 9-inch unbaked pie shell with high fluted edge *
Mix filling ingredients in order given. Pour into pie shell. Bake in preheated 425 degree oven for 15 minutes. Reduce temperature to 350 degree and continue baking for 45 minutes, or until knife inserted into center or pie filling comes out clean. Cool. Garnish with whipped cream, if desired.
|Recipe Source: Libby's|
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.
[ Close window to return to record ]