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Crimson Sauce

ID: 824 Sauce

Yield/Servings: 1 cup

Ingredients:

1/4 cup hot water
1 cup tart red jelly or jam
2 tsp. lemon juice
1/4 tsp. salt

Instructions:
Blend all ingredients until smooth. Serve on ice cream or puddings.

Submitted by:
Creative Cooking
USA

© Copy & Copyright 1998 - 2002 Creative Computing All rights reserved.
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

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Crimson Sauce
ID: 824 Sauce
	Yield/Servings: 1 cup

Ingredients:
1/4 cup hot water 1 cup tart red jelly or jam 2 tsp. lemon juice 1/4 tsp. salt

Instructions: Blend all ingredients until smooth. Serve on ice cream or puddings.

Submitted by: Creative Cooking USA © Copy & Copyright 1998 - 2002 Creative Computing All rights reserved. Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.