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Golden Frosting

ID: 843   Dessert Miscellaneous  
  Yield/Servings: 2 cups  
 
Ingredients:
3 cups sifted confectioners' sugar
1/4 cup soft butter
2 egg yolks (or 1 whole egg)
1 tsp. vanilla extract
1/2 tsp. orange or lemon extract
 
Instructions:

Put 2 cups of sugar into a mixing bowl. Put remaining sugar and the rest of the ingredients into blender. Mix until smooth. Combine with sugar in bowl and mix well by hand.

 
Submitted by:
Creative Cooking
USA


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