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Orange Sauce

ID: 866   Dessert Miscellaneous  
  Yield/Servings: 1 1/2 cups  
 
Ingredients:
1/4 cup soft butter
1/4 cup evaporated milk
1/2 cup brown sugar
1/4 cup frozen orange juice concentrate, thawed
 
Instructions:

Put all ingredients into blender. Process at mix until smooth. Serve on ice cream or pancakes.

 
Submitted by:
Creative Cooking
USA


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