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Cheese Drop Biscuits

ID: 881 Bread/Rolls

Yield/Servings: 12 large biscuits

Ingredients:

2 cups flour
1 tbs. baking powder
1/2 tsp. salt 1/3 cup shortening
1 cup cut-up cheese
3/4 cup fluid milk

Instructions:
Mix flour, baking powder, and salt in a large bowl. Mix in shortening with a fork or 2 knives until mixture is crumbly. Stir in cheese and milk. Drop dough from tbs. on greased baking pan. Bake at 450 degree (very hot oven) about 15 minutes until lightly browned.

Recipe Source: LCD
Submitted by:
Creative Cooking
USA

© Copy & Copyright 1998 - 2002 Creative Computing All rights reserved.
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

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Cheese Drop Biscuits
ID: 881 Bread/Rolls
	Yield/Servings: 12 large biscuits

Ingredients:
2 cups flour 1 tbs. baking powder 1/2 tsp. salt	1/3 cup shortening 1 cup cut-up cheese 3/4 cup fluid milk

Instructions: Mix flour, baking powder, and salt in a large bowl. Mix in shortening with a fork or 2 knives until mixture is crumbly. Stir in cheese and milk. Drop dough from tbs. on greased baking pan. Bake at 450 degree (very hot oven) about 15 minutes until lightly browned.

Recipe Source: LCD Submitted by: Creative Cooking USA © Copy & Copyright 1998 - 2002 Creative Computing All rights reserved. Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.